Chocolate Chia Oatmeal Parfaits (ad)
Updated: Jun 27, 2020
I teamed up with Veego to bring you this fabulous make-ahead breakfast recipe using their newly launched super delicious choc peanut butter protein. As an added bonus this recipe serves two people so you can share it with a loved one or eat it two days in a row!
50g chia seeds
400g almond milk
7g cocoa powder
80g mashed banana
Toppings: peanut butter, banana, coconut yoghurt, berries and Veego peanut butter protein bar.
How to make:
Mix all ingredients in a jar and leave overnight. Serve in two jars by layering the overnight oats with peanut butter, banana and dairy free yoghurt. Top with a chopped up pb protein bar, blackberries and more pb and yoghurt. Enjoy!
Remember to tag me if you decide to try this recipe for yourself. I love to see your creations!