Chocolate Microwave Mug Cake
We all need a quick and easy microwave cake in our repertoire for those days when we're craving dessert for one person and don't wanna spend hours baking. This is super simple yet super delicious and perfect for when those late night sweet cravings hit!
25g whole wheat flour
10g vegan chocolate protein powder
8g cocoa powder
10g granulated sugar
0.5tsp baking powder
9g vegan butter
65g plant based milk
a pinch of salt
Method: Mix all ingredients in a bowl until you have a smooth batter. Pour into a mug that’s microwave safe and ensure the mug is not completely filled to the brim. You should fill up no more than ¾ of the mug in order to avoid the batter from overflowing as it cooks.
Microwave for 30 seconds first, and then keep microwaving in 15 second intervals until it is done. Top with your favourite toppings and enjoy!